fruity cream cheese bars
★★★★★
5
I love this recipe,, because it is so versatile- You can change out the fruit with any canned prepared pie filling or whole berry cranberry sauce. This one is using cranberries. recipe from Eagle Brand. photo from Melanie B.
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Ingredients For fruity cream cheese bars
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2 call purpose flour
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1 1/2 crolled oats
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3/4 cplus 1 tablespoon firmly packed brown sugar
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1 cbutter, softened
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8 ozpkg. cream cheese, softened
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14 ozcan sweetened condensed milk
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1/4 clemon juice
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2 Tbspcornstarch
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16 ozwhole berry cranberry sauce
How To Make fruity cream cheese bars
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1Heat oven to 350^. Spray a 13x9-inch baking pan with cooking spray. --- Combine flour, oats, 3/4 cup brown sugar and butter in a large bowl until mixture is coarse crumbs. Reserve 1 1/2 cups crumb mixture; press remainder firmly onto bottom of prepared pan. Bake 15 minutes.
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2Beat cream cheese until fluffy in a small bowl. Gradually beat in sweetened condensed milk until smooth; stir in lemon juice. Spread evenly over partially baked crust.
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3Combine remaining 1 Tablespoon brown sugar and cornstarch in a small bowl; stir in cranberry sauce. Spoon evenly over cream cheese layer. Top with reserved crumb mixture. Bake 40 minutes or until golden. Cool Chill. Cut into bars.
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