Frostys Oatmeal Raisin Cookies

Patsy Fowler


I made these this morning they are really tasty and delicious my friend frostys mom also gave me this recipe give them a try bet you can't eat just one


☆☆☆☆☆ 0 votes

1 dozen
25 Min
10 Min


  • 3/4 c
    butter, softened
  • 3/4 c
    white sugar
  • 3/4 c
    brown sugar, lightly packed
  • 2
  • 1-1/4 c
    all purpose flour
  • 1 tsp
    baking soda
  • 3/4 tsp
    ground cinnamon
  • 1/2 tsp
  • 2-3/4 c
    rolled oats
  • 1 c

How to Make Frostys Oatmeal Raisin Cookies


  1. Preheat oven to 375.
  2. In a large bowl, cream together butter, white sugar and brown sugar until smooth.
  3. Beat in the eggs and raisins until fluffy.
  4. Stir together flour, baking soda, cinnamon and salt.
  5. Gradually beat into butter mixture. Stir in oats and raisins.
  6. Drop by teaspoonfuls onto ungreased cookie sheets.
  7. Bake 8-10 minutes in preheated oven or until golden brown.
  8. Cool slightly, remove from sheet to wire rack. Cool completely.

Printable Recipe Card

About Frostys Oatmeal Raisin Cookies

Course/Dish: Cookies
Main Ingredient: Sugar
Regional Style: American
Other Tags: Quick & Easy For Kids

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