Flourless Peanut Butter Cookies

Flourless Peanut Butter Cookies Recipe

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Janel Kutzler

By
@talk1973

My 2 year old grandson is gluten intolerant. Like all little ones, he loves cookies. This is easy to make but they don't last long.
Enjoy

Rating:

★★★★★ 1 vote

Serves:
24
Prep:
10 Min
Cook:
10 Min

Ingredients

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  • 1 c
    peanut butter
  • 1 c
    sugar
  • 1 tsp
    baking soda
  • 1
    large egg

How to Make Flourless Peanut Butter Cookies

Step-by-Step

  1. Preheat oven to 350* and grease cookie sheets.
  2. Beat together peanut butter and sugar in a large bowl with an electric mixer until smooth.
  3. Add beaten egg and baking soda to peanut butter mixture and beat until well combined.
  4. Roll 1 teaspoon of dough into a ball and place on cookie sheet.
  5. Place dough balls one inch apart on cookie sheet and flatten with tines of fork making a cross pattern.
  6. Bake until puffed and a golden pale, about 10 minutes.
  7. Cool cookies on baking sheet about 2 minutes and then transfer with spatula to rack to cool.
  8. May be kept in air tight container at room temperature for 5 days.
  9. Makes about 2 dozen cookies.

Printable Recipe Card

About Flourless Peanut Butter Cookies

Course/Dish: Cookies
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #Gluten, #Free




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