flourless chocolate hazelnut cookies

Name: Flourless Chocolate Hazelnut Cookies
Yield: 30
Cuisine: American
Ingredients: 3 cup(s) confectioners' sugar; 2/3 cup(s) unsweetened cocoa powder; 3 large egg whites, at room temperature; 2 teaspoon(s) vanilla; 4 ounce(s) semisweet chocolate, chopped; 1 cup(s) hazelnuts, chopped

9 Pinches 1 Photo

Kathryn Brown

Seaford, DE

Updated on Jul 13, 2020

A chocolate lover's dream.

Rate

prep time

cook time

method Bake

yield 30 Cookies

Ingredients

3 cups confectioners' sugar
2/3 cup unsweetened cocoa powder
3 large egg whites, at room temperature
2 teaspoons vanilla
4 ounces semisweet chocolate, chopped
1 cup hazelnuts, chopped

How To Make flourless chocolate hazelnut cookies

Step 1

Preheat oven to 350 degrees. Line cookie sheets with parchment paper.

Step 2

Sift together confectioners' sugar and cocoa powder in a large bowl.
Step 3

Whisk eggs whites until frothy. Whisk in vanilla.
Step 4

Stir egg whites into sugar mixture.
Step 5

Stir in chopped chocolate and nuts.
Step 6

Drop with cookie scoop onto prepared pans.
Step 7

Bake 8 - 10 minutes.
Step 8

Cool on pan 5 minutes before transferring to wire rack to cool.
Step 9

Enjoy!
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