ENGLISH TOFFEE BALLS

English Toffee Balls

No Photo

Have you made this?

 Share your own photo!

Joanne Sarver

By
@Jsar

Really good

Rating:

★★★★★ 1 vote

Serves:
Makes 6 dozen
Prep:
20 Min
Cook:
20 Min
Method:
Bake

Ingredients

  • 1/2 c
    powdered sugar
  • 3 3/4 oz
    pkg. vanilla instant pudding
  • 1 c
    butter or margarine, softened
  • 2 c
    all-purpose flour
  • 1 Tbsp
    milk
  • 1 tsp
    vanilla
  • 3
    3/4-oz. chocolate coated toffee bars, crushed
  • ·
    powdered sugar

How to Make ENGLISH TOFFEE BALLS

Step-by-Step

  1. Preheat oven to 325 degrees. In a large bowl, cream powdered sugar, vanilla, instant pudding and butter. Lightly spoon flour into measuring cup, level off. Stir flour, milk, vanilla and crushed candy bars into creamed mixture; mix well. Shape dough into 1-inch balls. Place on ungreased cookie sheets and bake in 325 degrees oven for 13-18 minutes or until edges are light golden brown. Cool. Dip top of cookie in powdered sugar, Makes 6 dozen.

Printable Recipe Card

About ENGLISH TOFFEE BALLS

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Soy Free




Leave a Comment

Get Baking With Peanut Butter

Get Baking With Peanut Butter

Kitchen Crew

Peanut butter is so much more than just an ingredient for a peanut butter and jelly sandwich. It can be used in stir-fry, incorporated into savory sauces, and, my favorite...

22 Cookies That Need To Be In The Cookie Jar

22 Cookies That Need to Be in the Cookie Jar

Kitchen Crew @JustaPinch

The only thing better than coming home to the smell of freshly baked cookies is opening the cookie jar and finding it filled to the brim. When the jar goes...