Elvis Presley's Grasshopper Pie

Melissa Williamson


My family and friends loves grasshopper pie and it is so easy to fix it and I make them for our home. It is so delicious and tasty.

★★★★★ 3 votes
8 servings
6 Hr


cream-filled chocolate cookies
1 14 oz
can sweetened condensed milk
3 Tbsp
green creme de menthe
2 Tbsp
white creme de cacao
1 c
heavy cream, whipped
mint for garnish, if desired

How to Make Elvis Presley's Grasshopper Pie


  • 1In a bowl crush 20 cream-filled chocolate cookies to make 1 3/4 cups of crumbs. Reserve 1/4 cup for garnish. Paat the remaining crumbs on the bottom and sides of a buttered 9-inch pie tin. Set the crust aside. In a medium bowl combine the condensed milk, creme de menthe, creme de cacao, and heavy cream. Mix thoroughly. Pour the mixture into the crust. Top with the remaining crumbs. Freezze the pie for 6 hours. The pie will not freezze solid. Garnish with mint, if desired.

Printable Recipe Card

About Elvis Presley's Grasshopper Pie

Course/Dish: Pies, Cookies
Other Tag: Quick & Easy
Hashtags: #Cream, #milk, #cremes