Real Recipes From Real Home Cooks ®

dutch treats

(2 ratings)
Recipe by
Cassie *
Somewhere, PA

These cookies are delicious..they are addictive and tasty. These are another addition to my cookie trays I make for Christmas...Such a wonderful almond filling.. Taste of Home

(2 ratings)
yield 10 dozen
prep time 10 Min
cook time 30 Min

Ingredients For dutch treats

  • 1 c
    butter, softened
  • 2 pkg
    ( 3 ounce each) cream cheese, softened
  • 2 c
    all purpose flour
  • 3
  • 1 c
  • 1 can
    ( 8 ounces) almond paste, cut into cubes
  • sliced almonds

How To Make dutch treats

  • 1
    In a large bowl; cream butter and cream cheese until light and fluffy. Gradually add the flour. Cover and refrigerate for 1 hour or until easy to handle.
  • 2
    Roll into 1 inch balls. Press dough onto the bottom and up sides of ungreased miniature muffin cups; set aside.
  • 3
    For Filling: In a small bowl, beat eggs until foamy. Add sugar until blended. Beat in the almond paste. Spoon a rounded teaspoonful into each cup; top each with three almond slices.
  • 4
    Bake at 325 for 25 - 30 minutes or until lightly browned and filling is set. Cool for 10 minutes before removing to wire racks.

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