Dutch Treats

Cassie *


These cookies are delicious..they are addictive and tasty. These are another addition to my cookie trays I make for Christmas...Such a wonderful almond filling..

Taste of Home

★★★★★ 2 votes
10 dozen
10 Min
30 Min


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1 c
butter, softened
2 pkg
( 3 ounce each) cream cheese, softened
2 c
all purpose flour


1 c
1 can(s)
( 8 ounces) almond paste, cut into cubes
sliced almonds

How to Make Dutch Treats


  • 1In a large bowl; cream butter and cream cheese until light and fluffy.
    Gradually add the flour. Cover and refrigerate for 1 hour or until easy to handle.
  • 2Roll into 1 inch balls. Press dough onto the bottom and up sides of ungreased miniature muffin cups; set aside.
  • 3For Filling:

    In a small bowl, beat eggs until foamy. Add sugar until blended. Beat in the almond paste. Spoon a rounded teaspoonful into each cup; top each with three almond slices.
  • 4Bake at 325 for 25 - 30 minutes or until lightly browned and filling is set.

    Cool for 10 minutes before removing to wire racks.

Printable Recipe Card

About Dutch Treats

Course/Dish: Cookies
Hashtag: #Almond

Show 3 Comments & Reviews

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