Doris' Wheat Germ Brownies

Doris' Wheat Germ Brownies

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kathy schmitt


This recipe came from my sister who has tried to add extra nutrition in her recipes


★★★★★ 1 vote

16 servings, depending on how they are cut
20 Min
30 Min


  • 1/4 c
    canola or other salad oil
  • 1 Tbsp
    dark molasses
  • 7/8 c
    granulated sugar
  • 2
  • 2 tsp
    vanilla extract
  • 1 c
    wheat germ
  • 1/2 c
    powdered milk (optional)
  • 1/2 tsp
    baking powder
  • 1/4 tsp

How to Make Doris' Wheat Germ Brownies


  1. Grease an 8 inch square baking pan and set oven to 350 degrees fahrenheit to heat up while preparing the brownie batter.
  2. Mix oil, molasses, sugar, eggs and vanilla together well. Mix dry ingredients (wheat germ, powdered milk, baking powder, and salt) together in a large bowl.
  3. Add sugar/egg mixture to the dry ingredients in the bowl and mix until incorporated.
  4. Pour brownie mixture into the prepared pan. Set it into the preheated oven and bake for about 30 minutes, or until it appears to be done. Allow to cool and cut into squares.

Printable Recipe Card

About Doris' Wheat Germ Brownies

Course/Dish: Cookies
Other Tag: Healthy

Show 3 Comments & Reviews

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