Real Recipes From Real Home Cooks ®

crinkle top molases cookies

(2 ratings)
Recipe by
virginia duncan
decatur, AR

I love the favor of molases it makes me have that feeling of being back home. I dug this out (hadn't made them in quite a while} and made them for a baby shower and my boss took some home for her mom. She raved about them and wanted the recipe. It reminded her of cookies she ate when she was a child.

(2 ratings)
cook time 10 Min
method Bake

Ingredients For crinkle top molases cookies

  • 3/4 c
    shortening { i use crisco }
  • 1 c
    sugar
  • 1
    egg beaten
  • 4 Tbsp
    molasis
  • 1/2 tsp
    salt
  • 2 tsp
    baking soda
  • 1 tsp
    ginger
  • 1 tsp
    cloves
  • 2 c
    flour
  • 1 c
    raisens { i like the golden raisens}

How To Make crinkle top molases cookies

  • 1
    Cream together shortening, sugar, egg, and molasis
  • 2
    In separate bowl add salt, baking soda, ginger, cloves, flour, raisens. Mix
  • 3
    Add dry ingredients to first bowl. Mix. Roll into walnut size balls. Roll in granulated sugar. Place on baking sheet.
  • 4
    Bake at 350 for 8-10 minutes. ENJOY!!!!

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