cran white chocolate cheesecake macadamia cookies
(1 rating)
Many flavors blend into one great big sha-bang. Take your time and follow to the T and you'll have something to brag about!
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(1 rating)
yield
serving(s)
prep time
1 Hr
cook time
10 Min
Ingredients For cran white chocolate cheesecake macadamia cookies
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1/2 ccrisco baking sticks - butter flavored
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1/2 csalted sweet cream butter (wal-mart's brand works fine)
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3/4 cpacked brown sugar
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1 boxjello sugar free cheesecake flavor pudding mix (1 oz)
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2eggs
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1 tspvanilla extract
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1 tspbrandy (i use e&j brand)
- DRY INGREDIENTS
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1 call purpose flour
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1 tspbaking soda
- MIX INS
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1 cvanilla or white chocolate chips
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1/2 cmacadamia nuts, chopped (or use one 2-oz pkg. fisher chief's already chopped)
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frozen cranberries
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parchment paper
How To Make cran white chocolate cheesecake macadamia cookies
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1Preheat oven to 350 - make sure oven is pre-heated Line cookie trays with parchment paper
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2using mixer, cream together the Crisco and the butter Add in the brown sugar and pudding mix until well blended
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3Add eggs in one at a time until well incorporated
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4Add in the vanilla and brandy and mix well
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5Sift together the flour and baking soda, the slowly blend in to main mixture on a low setting scraping the bowl with a spatula often
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6Stir in the white chips and macadamia nuts making sure they are mixed in completely.
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7Drop cookies by tbsp full onto prepared parchment paper (do NOT spray parchment paper with any cooking spray) Microwave whole frozen cranberries in batches about 7 at a time for 45 seconds then drain on paper towel. Bury one whole cranberry in the center of each unbaked cookie so it's well secured.
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8Bake at 350 degrees for 7 to 10 minutes watching carefully as you don't want to overbake. Baking time will depend on your oven ~ Cool so the cranberry doesn't burn anyone's mouth then ENJOY! ! !
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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