congo bars

Name: Congo Bars
Prep time: 20 min
Cook time: 30 min
Yield: 5
Cuisine: American
Ingredients: 1 pound(s) light brown sugar; 3 - eggs; 1 cup(s) vegetable oil; 1 teaspoon(s) vanilla extract; 1 teaspoon(s) salt; 1 teaspoon(s) baking soda; 2 1/2 cup(s) flour; 1 bag(s) chocolate chips; 1/2 cup(s) nuts (optional)

(1 RATING)

58 Pinches

Rebecca Thompson

Franklin, TN

Updated on Jun 9, 2013

This was one of me and my sisters favorite treat that my mom would make for us. Now we make them for our kids.

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prep time 20 Min

cook time 30 Min

method Bake

yield 5 dozen

Ingredients

1 pound light brown sugar
3 - eggs
1 cup vegetable oil
1 teaspoon vanilla extract
1 teaspoon salt
1 teaspoon baking soda
2 1/2 cups flour
1 bag chocolate chips
1/2 cup nuts (optional)

How To Make congo bars

Step 1

Combine all ingredients

Step 2

Mix well
Step 3

put into a 9x13 greased glass pan bake at 350 F
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