coconut raisin drop cookies for 100 by freda

Name: COCONUT RAISIN DROP COOKIES for 100 by freda
Prep time: 15 min
Cook time: 10 min
Yield: 100
Ingredients: 4 lg - eggs, beaten well; 1 lb - shortening (crisco); 2 1/4 Cups - molasses =( 1lb-8oz); 2 cups - water; 2 3/4 qts - flour, wheat, or pastry & all sifted =(2lbs 8oz); 1 lb - granulated sugar =( 2 1/4 cups); 6 TBS - milk, (nonfat dry milk)= 1 3/4 oz); 1 3/4 TBS - baking powder; 3 Cups - coconut, prepared sweetened chopped flaked =( 8oz bags); 3 Cups - raisins, washed and stems removed and drained.= (1 lb); 1 Qt - chopped nuts ( optional) = (1 lb); ## TIP: RECIPE MAY BE CUT IN 1/2; ## TIP: DATES (CHOPPED) CAN BE SUBSTITUTED FOR THE RAISINS.; ## TIP: CANDIED CHERRIES, RED & GREEN (CHOPPED) CAN BE USED FOR HOLIDAY BAKING

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126 Pinches 1 Photo

FREDA GABLE

Vanc. (born in Savannah, Ga), WA

Updated on Mar 13, 2012

serves 100 drop cookies. Wonderful for large groups or Huge batches of cookies. Note: a Commercial mixer is needed for these. . . or cut recipe in 1/2. This is another foodservice Quanity cooking recipe.

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Nothing Is More Enjoyable than baking a Big batch of cookies so You can have n=more than one cookie.

prep time 15 Min

cook time 10 Min

method ---

yield 100 Big Batch

Ingredients

4 lg - eggs, beaten well
1 lb - shortening (crisco)
2 1/4 Cups - molasses =( 1lb-8oz)
2 cups - water
2 3/4 qts - flour, wheat, or pastry & all sifted =(2lbs 8oz)
1 lb - granulated sugar =( 2 1/4 cups)
6 TBS - milk, (nonfat dry milk)= 1 3/4 oz)
1 3/4 TBS - baking powder
3 Cups - coconut, prepared sweetened chopped flaked =( 8oz bags)
3 Cups - raisins, washed and stems removed and drained.= (1 lb)
1 Qt - chopped nuts ( optional) = (1 lb)
TIP: RECIPE MAY BE CUT IN 1/2
TIP: DATES (CHOPPED) CAN BE SUBSTITUTED FOR THE RAISINS.
TIP: CANDIED CHERRIES, RED & GREEN (CHOPPED) CAN BE USED FOR HOLIDAY BAKING

How To Make coconut raisin drop cookies for 100 by freda

Step 1

Commercial mixer is used in this recipe; Preheat Oven @ 375 a Large 18x26 baking sheet pan "GREASED" or pam sprayed, or use parchment paper lined.

Step 2

Add Ingredients in order Listed into Mixer bowl. Using low speed Mix for 2 min. or til well blended.
Step 3

Drop by 1" scoop onto baking sheet, lined with parchment paper in rows, 4 x 6 across. Bake about 10 minutes. . . til golden on the edges. These freeze well.
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