Chocolate Snickerdoodles

1
Jennette Canto

By
@Jennette

Two cookies in one!

Rating:

★★★★★ 2 votes

Comments:
Serves:
2 1/2 dozens
Cook:
15 Min
Method:
Bake

Ingredients

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  • 2 1/4 c
    flour
  • 1/2 c
    cocoa powder
  • 1 tsp
    cream of tartar
  • 1/2 tsp
    baking powder
  • 1/4 tsp
    salt
  • 1/2 c
    butter, room temperature
  • 1 1/2 c
    sugar
  • 2
    eggs
  • 1 tsp
    vanilla
  • 3 Tbsp
    sugar
  • 1 tsp
    cinnamon

How to Make Chocolate Snickerdoodles

Step-by-Step

  1. Combine the dry ingredients in a small bowl.
  2. Cream together butter and sugar until light and fluffy.
  3. Add eggs and vanilla.
  4. Add dry ingredients. Mix until combined.
  5. Roll dough into balls. Place the balls onto two parchment lined baking sheets.
  6. Bake in a 400 degrees oven for 12 to 15 minutes.

Printable Recipe Card

About Chocolate Snickerdoodles

Course/Dish: Cookies, Chocolate
Main Ingredient: Sugar
Regional Style: American




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