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chocolate oat tea cookies

(1 rating)
SaffronSun avatar
Recipe by
C C
@SaffronSun
Seattle, WA

Healthy, easy, tasty, super-quick! Indulgent with out sugar-shock. :) Perfect with tea or coffee. If you are trying to eat healthy, these are no guilt! No bake (but not your standard no-bake cookies...which I don't like much myself.) I came up with these when needing a gluten free option to bring to get togethers. Popular with both the kids and adults, a bit to my surprise, considering there is no extra sugar. (If doing strict gluten-free, make sure you get gluten free oats...most U.S. oats are rotated with wheat crops, and not completely gluten free.)

►
(1 rating)
cook time 5 Min

Ingredients For chocolate oat tea cookies

  • 1/2 c
    olive oil, light flavored
  • 1/2 c
    water
  • tiny pinch
    salt (go light on this, or leave out is o.k.)
  • 3 c
    quick oats
  • 1 c
    semi-sweet chocolate chips

How To Make chocolate oat tea cookies

  • 1
    Boil water and oil. Take off heat. Add salt, oats & chocolate. Mix well, melting chocolate.
  • 2
    Form balls, rolling in your palms, to make cookies. You can stack them once they are cool enough. You're done! Enjoy
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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