chocolate chip cookies

Name: Chocolate Chip Cookies
Prep time: 10 min
Cook time: 12 min
Yield: 12
Cuisine: American
Ingredients: 2 1/4 cup(s) flour (unsifted); 1 teaspoon(s) baking soda; 1 teaspoon(s) salt; 1/2 cup(s) butter or oleo; 3/4 cup(s) sugar; 3/4 cup(s) brown sugar, lightly packed; 1 teaspoon(s) vanilla; 2 cup(s) chocolate chips

16 Pinches 1 Photo

Amy C

Tomball, TX

Updated on Dec 30, 2018

This cookie recipe my grandmother and mother made quite often.

Rate

prep time 10 Min

cook time 12 Min

method Bake

yield 12 serving(s)

Ingredients

2 1/4 cups flour (unsifted)
1 teaspoon baking soda
1 teaspoon salt
1/2 cup butter or oleo
3/4 cup sugar
3/4 cup brown sugar, lightly packed
1 teaspoon vanilla
2 cups chocolate chips

How To Make chocolate chip cookies

Step 1

Preheat oven to 375F. In a small bowl, combine flour, baking soda and salt. Set aside. In large bowl, combine butter, sugar, , brown sugar and vanilla extract. Beat until creamy with mixer. Beat in eggs. Gradually add flour mixture, mix well. Stir in chocolate chips. Use a small ice cream dipper to control portions. Put onto ungreased cookie sheet. Bake 12 minutes. Cookie will not look like it is done, put on paper towel and cool.
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