chocolate chip cookies

Chocolate Chip Cookies

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sylvia bourque

By
@saleenasmom

these cookies are reduced in fat and diabetic friendly

Rating:

★★★★★ 1 vote

Serves:
42 servings
Prep:
25 Min
Cook:
15 Min

Ingredients

  • 6 Tbsp
    butter, softened
  • 3/4 c
    sugar
  • 3/4 c
    packed brown sugar
  • 1
    egg
  • 2
    egg whites
  • 1/2 c
    reduced fat peanut butter
  • 1 tsp
    vanilla extract
  • 1 1/2 c
    all purpose flour
  • 1 c
    quick cooking oats
  • 1/4 c
    cornstarch
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1/2 c
    miniature semi sweet chocolate chips

How to Make chocolate chip cookies

Step-by-Step

  1. In a large bowl, beat butter and sugars until crumbly. Beat in the next five ingredients. Combine dry ingredients; gradually add to the creamed mixture and mix well. Stir in chips.
  2. Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 325° for 12-14 minutes or until golden brown. Remove to wire racks to cool. Yield: 3-1/2 dozen.

Printable Recipe Card

About chocolate chip cookies

Course/Dish: Cookies
Other Tag: Healthy




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