No Image
prep time
20 Min
cook time
1 Hr
method
Bake
yield
6-8 serving(s)
Ingredients
- 2 - unbaked pie shells, 9 inch
- 2 - eggs
- 1/2 cup ap flour
- 1/2 cup brown sugar, firmly packed
- 1/2 cup granulated sugar
- 1 cup melted butter, cooled
- 1 - 16 ounce package chocolate chips
- 1 cup pecans, chopped
How To Make chocolate chip cookie pie
-
Step 1Preheat oven to 325 degrees. Add flour and sugars; beat until well blended. Stir in butter; add chocolate chips and nuts. Pour into pie shells. Bake for approximately 1 hour.
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Step 2This is excellend served with whipped topping or vanilla ice cream!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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