chewy brownie cookies
★★★★★
1
I dont remember where I got this recipe, but oh, is it good! Very easy too! I promised to post this recipe. I will take photos when I make them. These cookies taste like the edges of brownies, crisp around the rims, and tender chewy in the middles! Nice addition to Holiday cookie trays! Tis the season to bake up some yummies! :)
►
Ingredients For chewy brownie cookies
-
2/3 ccrisco shortening. (not butter flavor)
-
1 1/2 cpacked brown sugar
-
1 Tbspwater
-
1 tspvanilla
-
2eggs
-
1 1/2 call purpose flour
-
1/3 cunsweetened baking cocoa
-
1/4 tspbaking soda
-
1/2 tspsalt
-
2 csemi-sweet chocolate chips ( 12 ounce package)
How To Make chewy brownie cookies
-
1Preheat oven to 375 degrees.
-
2Combine the Crisco shortening, brown sugar,water and vanilla. Beat until well blended. Beat in eggs, one at a time.
-
3Combine the flour,cocoa and baking soda mixing them together just until blended.
-
4Combine the Crisco,brown sugar mixture and the flour cocoa mixture together. Add the chocolate chips.
-
5Drop by teaspoon full, onto a parchment paper lined cookie sheet. Bake one sheet at a time @ 375 degrees for 11 minutes. Check them, as you do not want to over bake these cookies!
-
6Cool on sheet for 5 minutes, then cool completely on wire racks.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT