cherry chocolate chunk cookies

Name: Cherry Chocolate Chunk Cookies
Yield: 24
Cuisine: American
Ingredients: 3/4 cup(s) flour; 1/3 cup(s) unsweetened cocoa powder; 1/2 cup(s) sugar; 1/8 teaspoon(s) baking soda; 7 tablespoon(s) butter, softened; 11/2 tablespoon(s) milk; 1/2 teaspoon(s) vanilla; 1/2 cup(s) dark chocolate chips; 1/2 cup(s) dried cherries

10 Pinches 1 Photo

Kathryn Brown

Seaford, DE

Updated on Apr 27, 2020

Can be made vegan by substituting almond milk for milk and using vegan butter.

Rate

prep time

cook time

method Bake

yield 24 Cookies

Ingredients

3/4 cup flour
1/3 cup unsweetened cocoa powder
1/2 cup sugar
1/8 teaspoon baking soda
7 tablespoons butter, softened
11/2 tablespoons milk
1/2 teaspoon vanilla
1/2 cup dark chocolate chips
1/2 cup dried cherries

How To Make cherry chocolate chunk cookies

Step 1

Preheat oven to 350 degrees. Line cookie sheet with parchment paper.

Step 2

Sift together flour, cocoa powder, sugar and baking powder.
Step 3

Beat butter. Add dry ingredients and mix until combined.
Step 4

Add milk and vanilla and mix on low speed until well combined.
Step 5

Add in chocolate chips and dried cherries.
Step 6

Drop dough by the tablespoon into cookie sheet.
Step 7

Bake 12 - 15 minutes until tops of cookies look dry.
Step 8

Cool on cookie sheet 2 minutes before transferring to cooling rack.
Step 9

Enjoy!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes