cashew peanut butter bars

Name: Cashew Peanut Butter Bars
Prep time: 20 min
Cook time: 15 min
Yield: 3
Cuisine: American
Ingredients: ## CRUST:; 1 package(s) refrigerated sugar cookie dough, room temperature; ## MIDDLE:; 3 cup(s) mini marshmallows; ## TOPPING:; 14 ounce(s) sweetened condensed milk; 1/2 cup(s) creamy peanut butter; 3 ounce(s) can chow mein noodles, more or less; 1 cup(s) chopped cashews; 2 teaspoon(s) vanilla extract

(3 RATINGS)

177 Pinches 7 Photos

Pat Duran

Las Vegas, NV

Updated on Feb 15, 2013

Sweetened condensed milk and marshmallows with the cashews gives these bars a new twist on peanut butter bars! Recipe from Jif and tweaked by me..

Rate

prep time 20 Min

cook time 15 Min

method Bake

yield 3 dozen bars

Ingredients

CRUST:
1 package refrigerated sugar cookie dough, room temperature
MIDDLE:
3 cups mini marshmallows
TOPPING:
14 ounces sweetened condensed milk
1/2 cup creamy peanut butter
3 ounces can chow mein noodles, more or less
1 cup chopped cashews
2 teaspoons vanilla extract

How To Make cashew peanut butter bars

Step 1

Heat oven to 350^. Open cookie roll and press dough evenly into bottom of lightly buttered 9x13-inch baking pan. I use the bottom of a glass to press out evenly. Bake 15 minutes or until lightly browned.

Step 2

Top evenly with the marshmallows bake for 2 minutes more or until marshmallows puff. Remove from oven and cool.
Step 3

Combine in a heavy saucepan the sweetened condensed milk, and peanut butter over medium heat; cook and stir until slightly thickened, about 7 minutes. Remove from heat stir in chow mein noodles,cashews and vanilla. Spread evenly over marshmallows. Cool then chill. Cut into bars..These are so delicious!! Enjoy!
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