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caramel cookie cheesecake pie

★★★★★ 1
sugarshack avatar
By Gail Welch
from Carthage, TX

My sister-in-law, Debbie, gave me this recipe. She found it in a magazine.

►
★★★★★ 1
prep time 10 Min
cook time 45 Min
method Bake

Ingredients For caramel cookie cheesecake pie

  • 2 pkg
    cream cheese( 8 oz ea) at room temperature
  • 1/2 c
    sugar
  • 2 lg
    eggs
  • 22
    twix bars (fun size) about 2 3/4 cup total, chopped
  • 1
    chocolate cookie pie crust 8-inch

How To Make caramel cookie cheesecake pie

  • 1
    Preheat oven to 325 F.
  • 2
    With electric mixer, beat the cream cheese, sugar and eggs on medium high until smooth.
  • 3
    Mix in 2 cups of the chopped Twix bars.
  • 4
    Pour mixture into pie shell. Bake until set, 40 to 45 minutes; let cool.
  • 5
    Sprinkle the pie with the remaining Twix bars and chill until firm, 8 to 10 hours.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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