caramel apple dessert pizzas

Name: Caramel Apple Dessert Pizzas
Prep time: 1 h
Cook time: 15 min
Yield: 10
Cuisine: American
Ingredients: 1 package(s) refrigerated cookie dough; 1 cup(s) sugar; 8 ounce(s) cream cheese, softened; 8-ounce package(s) cinnamon-flavoredfrozen whipped topping, thawed; 2 to 4 - apples, peeled, cored & chopped; 1 jar(s) caramel ice cream topping

(1 RATING)

46 Pinches

Sandra Pope

Westville, FL

Updated on Dec 16, 2011

I came up with this recipe as a variation of traditional fruit pizza when I had an abundance of apples and was trying to find creative ways to use them.

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prep time 1 Hr

cook time 15 Min

method Bake

yield 10 - 12

Ingredients

1 package refrigerated cookie dough
1 cup sugar
8 ounces cream cheese, softened
8-ounce packages cinnamon-flavoredfrozen whipped topping, thawed
2 to 4 - apples, peeled, cored & chopped
1 jar caramel ice cream topping

How To Make caramel apple dessert pizzas

Step 1

Slice cookie dough into 1/2-inch slices, and place on ungreased cookie sheet, about 3 inches apart.

Step 2

Bake in 375-degree oven for 12 to 15 minutes. Cookies should be firm enough when cooled to hold toppings without bending. Cool completely.
Step 3

Mix cream cheese and sugar until creamy.
Step 4

Fold in whipped topping, mixing well
Step 5

Frost cookies with cream cheese mixture.
Step 6

Sprinkle apple pieces on top of frosting and drizzle with caramel topping just before serving.
Step 7

Note: Frosted cookies may be refrigerated until serving time.
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