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caramel apple dessert pizzas

(1 rating)
scmpope avatar
Recipe by
Sandra Pope
@scmpope
Westville, FL

I came up with this recipe as a variation of traditional fruit pizza when I had an abundance of apples and was trying to find creative ways to use them.

►
(1 rating)
yield 10 - 12
prep time 1 Hr
cook time 15 Min
method Bake

Ingredients For caramel apple dessert pizzas

  • 1 pkg
    refrigerated cookie dough
  • 1 c
    sugar
  • 8 oz
    cream cheese, softened
  • 8-ounce pkg
    cinnamon-flavoredfrozen whipped topping, thawed
  • 2 to 4
    apples, peeled, cored & chopped
  • 1 jar
    caramel ice cream topping

How To Make caramel apple dessert pizzas

  • 1
    Slice cookie dough into 1/2-inch slices, and place on ungreased cookie sheet, about 3 inches apart.
  • 2
    Bake in 375-degree oven for 12 to 15 minutes. Cookies should be firm enough when cooled to hold toppings without bending. Cool completely.
  • 3
    Mix cream cheese and sugar until creamy.
  • 4
    Fold in whipped topping, mixing well
  • 5
    Frost cookies with cream cheese mixture.
  • 6
    Sprinkle apple pieces on top of frosting and drizzle with caramel topping just before serving.
  • 7
    Note: Frosted cookies may be refrigerated until serving time.
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