Butterscotch Haystacks
By
Sarah Farrand
@coverats
1
Ingredients
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1 can(s)5-oz chow mein noodles
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1 pkg11-oz butterscotch chips, nestle if possible
How to Make Butterscotch Haystacks
- Melt the butterscotch chips in the microwave or double boiler according to package directions. Stir in chow mein noodles. Drop by the spoonful onto wax paper lined sheets to set. Enjoy!
- This recipe doubles very easily. Just use 2 bags of butterscotch chips and a 12 oz. bag of the noodles