butter pecan chocolate marshmallow bars
These gooey bars use a cake mix.
No Image
prep time
10 Min
cook time
20 Min
method
Bake
yield
24 serving(s)
Ingredients
- 1 box (18.25 oz) butter pecan cake mix
- 1/4 cup butter, melted
- 1/4 cup water
- 2 cups miniature marshmellows
- 3/4 cup semi-sweet chocolate chips
- 1/2 cup coconut, flaked
How To Make butter pecan chocolate marshmallow bars
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Step 1Heat oven to 375 degrees F. Lightly coat a 9 x 13-inch baking pan with nonstick cooking spray.
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Step 2Mix cake mix, butter and water until blended. Press firmly into prepared pan. Bake 15-18 minutes.
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Step 3Layer marshmallows, chocolate chips and coconut over crust. Bake 2-3 minutes or until marshmallows begin to melt.
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Step 4Cool. Cut into 24 bars.
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