butter pecan balls

Name: BUTTER PECAN BALLS
Prep time: 20 min
Cook time: 25 min
Cuisine: American
Ingredients: 1 cup(s) butter; 2 tablespoon(s) sugar; 1/4 cup(s) light molasses; 2 cup(s) all-purpose flour; 1/2 teaspoon(s) salt; 2 cup(s) chopped pecans; - powdered sugar

★★★★★ 1 Review

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review

By Joanne Sarver

@Jsar

from Nekoosa, WI

Really good

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serves Makes about 4 dozen

prep time 20 Min

cook time 25 Min

method Bake

Ingredients For butter pecan balls

1 c

butter
2 Tbsp

sugar
1/4 c

light molasses
2 c

all-purpose flour
1/2 tsp

salt
2 c

chopped pecans
powdered sugar

How To Make butter pecan balls

1
Cream butter and sugar in large mixing bowl. Add molasses and blend. Gradually add flour and salt. Mix well. Stir in nuts. Shape dough into 1-inch balls. Placed on greased cookie sheets. Bake at 350 degrees for 20-25 minutes. Roll in powdered sugar while still warm. Makes about 4 dozen.
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Categories & Tags for BUTTER PECAN BALLS:

Cookies
Vegetarian
Soy Free
Bake
American
Flour