BUTTER DROP COOKIES

Butter Drop Cookies

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Joanne Sarver

By
@Jsar

Really good

Rating:

★★★★★ 1 vote

Serves:
Makes about 4 dozen
Prep:
15 Min
Cook:
15 Min
Method:
Bake

Ingredients

How to Make BUTTER DROP COOKIES

Step-by-Step

  1. Cream butter. Add cornstarch, flour, and powdered sugar. Add mini chocolate chips. Mix well. Chill dough until firm. Spoon on ungreased cookie sheets. Flatten with the back of a5 spoon or fork dipped in powdered sugar. Bake at 325 degrees for 8-10 minutes. Makes about 4 dozen.

Printable Recipe Card

About BUTTER DROP COOKIES

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian Soy Free



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