buckeye ritz

Name: Buckeye Ritz
Prep time: 10 min
Cuisine: American
Ingredients: 1/2 cup(s) butter; 1 cup(s) peanut butter; 1 teaspoon(s) vanilla extract; 2 cup(s) powder sugar; 3 - sleeves ritz crackers; 1 package(s) semi sweet chocolate chips; 1/2 package(s) chocolate bark; 2 tablespoon(s) crisco

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Gina Collier

Shelbyville, TN

Updated on Nov 12, 2015

I make these buckeyes on a regular basis, but I wanted to do something different with them so I added the ritz crackers as a bonus. Hope you love em!

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Buckeye Ritz crackers dipped in chocolate.

prep time 10 Min

cook time

method No-Cook or Other

yield Makes about 2 to 3 dozen

Ingredients

1/2 cup butter
1 cup peanut butter
1 teaspoon vanilla extract
2 cups powder sugar
3 - sleeves ritz crackers
1 package semi sweet chocolate chips
1/2 package chocolate bark
2 tablespoons crisco

How To Make buckeye ritz

Step 1

Melt butter and peanut butter in microwave for one minute.

Step 2

Remove from microwave and stir in vanilla extract.
Step 3

Add powder sugar and blend together.
Step 4

Lay out ritz on wax paper with salt side up. Add a small spoon full on each ritz cracker then add another cracker salt side down on top and press slightly.
Step 5

Put in freezer for about 30 minutes.
Step 6

Melt the chocolates and Crisco until smooth.
Step 7

Remove from freezer and dip into the chocolate. Return to freezer until chocolate has hardened. Enjoy
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