buckeye brownies

Name: Buckeye Brownies
Prep time: 5 min
Cook time: 30 min
Yield: 12
Cuisine: American
Ingredients: 1 box(es) brownie mix and ingredients according to package; ## FILLING; 3/4 cup(s) butter melted; 1 1/2 cup(s) smooth peanut butter; 1 teaspoon(s) vanilla; 3 cup(s) powdered sugar; ## GANACHE; 1 bag(s) dark chocolate chips; 6 tablespoon(s) heavy cream

24 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Dec 25, 2019

great bar cookie

Rate

prep time 5 Min

cook time 30 Min

method Bake

yield 12 serving(s)

Ingredients

1 box brownie mix and ingredients according to package
FILLING
3/4 cup butter melted
1 1/2 cups smooth peanut butter
1 teaspoon vanilla
3 cups powdered sugar
GANACHE
1 bag dark chocolate chips
6 tablespoons heavy cream

How To Make buckeye brownies

Step 1

Make the brownies according to package directions. Meanwhile make the filling.

Step 2

In a mixing bowl beat the peanut butter, butter and vanilla. Then slowly add in the powdered sugar. Spread on warm brownies.
Step 3

For the ganache melt the chocolate chips and heavy cream together on stove or in microwave. Spread on top of peanut butter mixture.
Step 4

Refrigerate for at least 2 hours. then cut into squares
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