brown sugar shortbread cookies

How To Make brown sugar shortbread cookies

• 
  Step 1
  Cream butter and sugar together.
• 
  Step 2
  Gradually stir in flour. Knead until smooth.
• 
  Step 3
  Pat into a 1/3 inch thick rectangle (8 inches x 11 inches). I do this on one of my large cutting boards.
• 
  Step 4
  Now cut dough into 1 inch x 2 inch strips. Place 1 inch apart on an ungreased baking sheet.
• 
  Step 5
  With a fork, prick the top of each cookie in 3 places to make a little design common in shortbread cookies.
• 
  Step 6
  Bake at 300 degrees for 25 minutes, or until the bottom of the cookie begins to brown.
• 
  Step 7
  Cool on baking sheet for 5 minutes, and then move to a wire rack to cool completely.
• 
  Step 8
  Enjoy! These are really tasty!
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