Blue Cheese Cracker/Cookie

Name: Blue Cheese Cracker/Cookie
Prep time: 35 min
Cook time: 10 min
Total time: 45 min
Yield: makes 4 dozen
Cuisine: American
Ingredients: 1/2 c cream cheese, room temperature; 1 c butter, room temperature; 1/4 tsp cayenne pepper; 1 1/2 c crumbled blue cheese; 2 c all purpose flour; 2 c rice krispies; 3 slice bacon, cooked and crumbled

By Pat Duran
@kitchenChatter

Recipe from Linda in Taste of Home Community....says these are great for a wine tasting party! So let's party!!

Rating:

★★★★★ 1 vote5

Comments:

25 Comments

Serves:

makes 4 dozen

Prep:

35 Min

Cook:

10 Min

Method:

Bake

Ingredients

Add to Grocery List

1/2 c

cream cheese, room temperature
1 c

butter, room temperature
1/4 tsp

cayenne pepper
1 1/2 c

crumbled blue cheese
2 c

all purpose flour
2 c

rice krispies
3 slice

bacon, cooked and crumbled

How to Make Blue Cheese Cracker/Cookie

Step-by-Step

Preheat oven to 350^. Cover jelly roll pan with non-stick foil;set aside.
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Using an electric mixer on medium speed. Cream together the cream cheese and butter until light and fluffy.
Add cayenne, blue cheese,flour, krispies, and bacon, beat this on medium low speed;until well blended..The dough will be very stiff.
Roll dough into balls,using 1 Tablespoon of dough for each cracker. Place on prepared pan at least 1 inch apart. Flatten each with a fork or bottom of a glass.
Bake about 12 to 15 minutes; until crackers are just golden brown. Leave on pan about 30 seconds then remove to cool on wire racks. Enjoy using other similar cheese too.

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