blue cheese cracker/cookie

How To Make blue cheese cracker/cookie

• 1

  Preheat oven to 350^. Cover jelly roll pan with non-stick foil;set aside. --- Using an electric mixer on medium speed. Cream together the cream cheese and butter until light and fluffy.
• 2

  Add cayenne, blue cheese,flour, krispies, and bacon, beat this on medium low speed;until well blended..The dough will be very stiff.
• 3

  Roll dough into balls,using 1 Tablespoon of dough for each cracker. Place on prepared pan at least 1 inch apart. Flatten each with a fork or bottom of a glass. Bake about 12 to 15 minutes; until crackers are just golden brown. Leave on pan about 30 seconds then remove to cool on wire racks. Enjoy using other similar cheese too.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card