Blue Cheese Cracker/Cookie
2 photos of Blue Cheese Cracker/cookie
By
Pat Duran
@kitchenChatter
1
Recipe from Linda in Taste of Home Community....says these are great for a wine tasting party! So let's party!!
Rating:
★★★★★ 1 vote5
Comments:
Serves:
makes 4 dozen
Prep:
35 Min
Cook:
10 Min
Method:
Bake
Ingredients
-
1/2 ccream cheese, room temperature
-
1 cbutter, room temperature
-
1/4 tspcayenne pepper
-
1 1/2 ccrumbled blue cheese
-
2 call purpose flour
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2 crice krispies
-
3 slicebacon, cooked and crumbled
How to Make Blue Cheese Cracker/Cookie
- Preheat oven to 350^. Cover jelly roll pan with non-stick foil;set aside.
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Using an electric mixer on medium speed. Cream together the cream cheese and butter until light and fluffy. - Add cayenne, blue cheese,flour, krispies, and bacon, beat this on medium low speed;until well blended..The dough will be very stiff.
- Roll dough into balls,using 1 Tablespoon of dough for each cracker. Place on prepared pan at least 1 inch apart. Flatten each with a fork or bottom of a glass.
Bake about 12 to 15 minutes; until crackers are just golden brown. Leave on pan about 30 seconds then remove to cool on wire racks. Enjoy using other similar cheese too.
