berry brown sugar pizza

Name: Berry Brown Sugar Pizza
Prep time: 20 min
Cook time: 15 min
Cuisine: American
Ingredients: ## CRUST:; 1 3/4 cup(s) to 2 1/4 cups all purpose flour; 1 package(s) fleischmann's pizza crust yeast or rapid yeast or a pre-made store crust; 1 1/2 teaspoon(s) granulated sugar; 3/4 teaspoon(s) salt; 2/3 cup(s) milk; 3 tablespoon(s) butter or margarine; ## FRUIT FILLING:; Note: - frozen fruit can be used in place of the fresh, but don't let it thaw before assembling the pizza.; 6 ounce(s) fresh raspberries (1 1/2 cups); 1 cup(s) fresh blueberries; 2 tablespoon(s) granulated sugar; 1 tablespoon(s) corn starch(argo); ## STREUSEL TOPPING:; 1/2 cup(s) all purpose flour; 1/4 cup(s) brown sugar, lightly packed; 1/2 teaspoon(s) ground cinnamon(spice islands); 1/8 teaspoon(s) ground nutmeg; 6 tablespoon(s) butter or margarine,softened; 1/2 cup(s) quick oats (not instant); ## FROSTING:; 1 cup(s) powdered sugar; 1/2 teaspoon(s) vanilla extract; 1 to 2 tablespoon(s) milk

(1 RATING)

104 Pinches 1 Photo

Pat Duran

Las Vegas, NV

Updated on Mar 5, 2013

What a wonderful surprise as I scanned the mail fliers today! I usually just pull out the coupon section..but today I looked at the various adds for any new and surprising recipes that could be incorporated into my recipe box..and lo and behold I found this delicious looking and intriguing recipe for homemade brown sugar pizza and was up for the challenge! Try it and see if you don't think this would be a hit at any party kids or adults...I can smell it baking now!

Rate

prep time 20 Min

cook time 15 Min

method Bake

yield makes 1 - 12-inch pizza dessert

Ingredients

CRUST:
1 3/4 cups to 2 1/4 cups all purpose flour
1 package fleischmann's pizza crust yeast or rapid yeast or a pre-made store crust
1 1/2 teaspoons granulated sugar
3/4 teaspoon salt
2/3 cup milk
3 tablespoons butter or margarine
FRUIT FILLING:
Note: - frozen fruit can be used in place of the fresh, but don't let it thaw before assembling the pizza.
6 ounces fresh raspberries (1 1/2 cups)
1 cup fresh blueberries
2 tablespoons granulated sugar
1 tablespoon corn starch(argo)
STREUSEL TOPPING:
1/2 cup all purpose flour
1/4 cup brown sugar, lightly packed
1/2 teaspoon ground cinnamon(spice islands)
1/8 teaspoon ground nutmeg
6 tablespoons butter or margarine,softened
1/2 cup quick oats (not instant)
FROSTING:
1 cup powdered sugar
1/2 teaspoon vanilla extract
1 to 2 tablespoons milk

How To Make berry brown sugar pizza

Step 1

Preheat oven to 425^. Combine 1 cup of the flour, undissolved yeast, sugar and salt in a large bowl. Heat milk and butter until very hot. Add to flour and mix until blended, about 1 minute. Gradually add enough remaining flour to make a soft dough. Dough should form a ball and will be slightly sticky. Knead on a floured surface, adding additional flour if necessary, until smooth and elastic, about 4 minutes.

Step 2

Pat dough with floured hands to fill greased pizza pan or baking sheet. Or roll dough on a floured counter to 12-inch circle; place in greased pizza pan or baking sheet. Form a rim by pinching the edge of dough. Cover with a towel and let rest 10 minutes.
Step 3

Toss berries with sugar and cornstarch and let rest while preparing streusel topping. --- Mix flour, brown sugar, cinnamon and nutmeg in a bowl. Cut in butter with pastry blender until crumbly. Stir in oats. Spread fruit over ready pizza crust. Sprinkle streusel over fruit.
Step 4

Bake on lowest oven rack for 12 to 15 minutes, until topping and crust are browned. Remove from oven and let cool on wire rack for 5 minutes. --- Combine powdered sugar, vanilla and enough milk to make a smooth consistency.Drizzle over pizza. Serve immediately.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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