BEA'S DROP COOKIES

6
Bea L.

By
@BeachChic

These are such good little cookies. They remind me of vanilla waffers or tea cakes. I enjoy making these because they aren't so sweet. I usually make half the batch crispy for me and the other half not as crispy for my husband.

Rating:

★★★★★ 2 votes

Comments:
Serves:
approx 60 cookies
Method:
Bake

Ingredients

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  • 2 large
    eggs
  • 3/4 c
    sugar
  • 2/3 c
    oil
  • 2 tsp
    pure vanilla extract
  • 2 c
    self rising flour

How to Make BEA'S DROP COOKIES

Step-by-Step

  1. Preheat oven to 325. Mix all ingredients together & drop by teaspoonsful onto a foil-lined & greased cookie sheet. Bake @ 325 for approximately 10-12 minutes or until edges begin to brown. Note: this is a fairly stiff batter.
  2. Tip: Bake a tad bit longer for crispier cookies.

Printable Recipe Card

About BEA'S DROP COOKIES

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #sugar, #Vanilla




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