banana walnut cookies

How To Make banana walnut cookies

• 1

  use very ripe bananas.(Look for brown spots on the bananas skin to know that they really are ripe.)Pit the dates,soak them overnight in 4 cups filtered water,and drain.
• 2

  Chop the nuts and the dates.Mash the bananas.combine the ingredients.Drop by heaping tablespoons on dehydrator sheets and flatten with the back of the spoon.Dehydrate overnight at 100 degrees.
• 3

  The next day you will have chewy,delicious,bite-size cookies.Serve warm,right out of the dehydrator,or store in the refrigerator to enjoy later.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card