Banana Softie Cookies

Banana Softie Cookies Recipe

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Melissa Witkosky


My youngest son loves these cookies. He is the type of child that would prefer a healthy snack over junk food. This cookie is a combination of both.

★★★★★ 2 votes
Approx. 3 dozen
15 Min
10 Min


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1 1/4 c
all purpose flour
1 tsp
baking powder
1/2 tsp
1/3 c
butter, softened
1/3 c
1/3 c
brown sugar, firmly packed
1 medium
banana, ripe
1 tsp
1/2 c
walnuts, optional

How to Make Banana Softie Cookies


  • 1Preheat oven to 375*. Lightly grease cookie sheets.
  • 2Place flour, baking powder, and salt in small bowl; stir to combine.
  • 3In a separate bowl, beat butter and sugars at medium speed until light and fluffy. Beat in banana, egg, and vanilla.
  • 4Add in flour mixture. Beat at low speed until well blended. Stir in walnuts if desired. (Dough will be soft.) Drop rounded teaspoonfuls of dough 2 inches apart onto prepared cookie sheets.
  • 5Bake 9-11 minutes or until edges are golden brown. Let cookies stand on cookie sheets for 2 minutes. Remove cookies to wire racks; cool completely.

    Store in tightly covered container at room temperature.

Printable Recipe Card

About Banana Softie Cookies

Course/Dish: Cookies
Other Tags: For Kids, Healthy
Hashtag: #banana

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