banana softie cookies

How To Make banana softie cookies

• 1

  Preheat oven to 375*. Lightly grease cookie sheets.
• 2

  Place flour, baking powder, and salt in small bowl; stir to combine.
• 3

  In a separate bowl, beat butter and sugars at medium speed until light and fluffy. Beat in banana, egg, and vanilla.
• 4

  Add in flour mixture. Beat at low speed until well blended. Stir in walnuts if desired. (Dough will be soft.) Drop rounded teaspoonfuls of dough 2 inches apart onto prepared cookie sheets.
• 5

  Bake 9-11 minutes or until edges are golden brown. Let cookies stand on cookie sheets for 2 minutes. Remove cookies to wire racks; cool completely. Store in tightly covered container at room temperature.
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