Almond Joy* Brownie Bites

5
Sue Lally

By
@Susie429

I found this recipe on one of my favorite websites, "Flour Me With Love". My friend, Lisa, and I had a "bake day" yesterday, tried these, and they were SO GOOD! The best part is...they're very easy to make! Enjoy!

Rating:

★★★★★ 2 votes

Comments:
Serves:
22-24
Method:
Bake

Ingredients

Add to Grocery List

  • 1 box
    family size (13 x9 in. pan) brownie mix
  • 1 can(s)
    14 oz. sweetened condensed milk
  • 1
    14 oz. bag coconut
  • 1/4 c
    milk
  • 1 c
    chocolate chips, melted
  • 1/4 c
    almonds, chopped or crushed

How to Make Almond Joy* Brownie Bites

Step-by-Step

  1. Preheat oven to 350 degrees. Line cupcake pans (regular size...not mini) with liners. Make sure to use the liners or they will stick.
  2. Make the brownies according to directions and pour the batter only about halfway (or a little less) up the liners.
  3. Bake in a preheated oven for 12 minutes. While the brownies are baking, mix together the coconut, sweetened condensed milk, and milk.
  4. Remove the brownies from the oven and spoon on some of the coconut (I used a cookie scoop for that), and then return to the oven for 14-16 minutes.
  5. Remove from oven and allow to cool COMPLETELY before removing the liners. Once they are completely cool, and the liners are removed, drizzle the melted chocolate over them and sprinkle with the nuts.

Printable Recipe Card

About Almond Joy* Brownie Bites

Main Ingredient: Sugar
Regional Style: American
Other Tags: Quick & Easy, For Kids




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