all-american chocolate chip cookies
I've been meaning to post these! My 4th of July fave.
Blue Ribbon Recipe
There is nothing more American than a warm and gooey chocolate chip cookie and a cold glass of milk. This is a classic recipe filled with nuts and chocolate chips. The cookie is buttery and tender. You get multiple chocolate chips and the right amount of walnuts in every bite. A super kid-friendly recipe. This makes a lot of cookies and would be great for a crowd.
prep time
cook time
method
Bake
yield
36 serving(s)
Ingredients
- 2/3 cup butter, softened
- 1/3 cup shortening
- 1 cup brown sugar, firmly packed
- 1/2 cup sugar
- 1 - egg
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 package semi-sweet chocolate chips, 12 oz.
- 1 cup walnuts, chopped
How To Make all-american chocolate chip cookies
-
Step 1In a large bowl, cream butter, shortening, and sugars. Beat in egg and vanilla. -
Step 2Combine flour, baking soda, and salt.
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Step 3Stir into butter mixture, mixing well.
-
Step 4Stir in chocolate chips and nuts.
-
Step 5Drop by teaspoonfuls, 2 inches apart, onto greased baking sheets.
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Step 6Bake in oven preheated to 350 degrees for 8-10 minutes, just until edges are golden (centers will still be soft).
-
Step 7Remove to wire racks to cool.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cookies
Category:
Chocolate
Tag:
#Quick & Easy
Keyword:
#cookie
Keyword:
#Chocolate-chip
Collection:
Fourth of July!
Method:
Bake
Culture:
American
Ingredient:
Flour
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