velvety brandied coffee

★★★★★ 1 Review
MaryJaneDinsmoreKent avatar
By MaryJane Kent
from Wind Ridge, PA

Perfect hot drink for those cold nights!

★★★★★ 1 Review
serves a few
prep time 10 Min
method No-Cook or Other

Ingredients For velvety brandied coffee

  • 1/2 tsp
    instant coffee granules
  • 1/4 c
    hot water
  • 1 pt
    coffee ice cream
  • 1/4 c
    brandy
  • 1/4 c
    chocolate syrup
  • grated chocolate for garnish
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How To Make velvety brandied coffee

  • 1
    Dissolve the coffee granules in the hot water.
  • 2
    In a blender, process the coffee, coffee ice cream, brandy, and chocolate syrup until smooth.
  • 3
    Garnish with grated chocolate.
  • 4
    Serve immediately.
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