velvety brandied coffee

Name: VELVETY BRANDIED COFFEE
Prep time: 10 min
Cuisine: American
Ingredients: 1/2 teaspoon(s) instant coffee granules; 1/4 cup(s) hot water; 1 pint(s) coffee ice cream; 1/4 cup(s) brandy; 1/4 cup(s) chocolate syrup; - grated chocolate for garnish

(1 RATING)

34 Pinches

MaryJane Kent

Wind Ridge, PA

Updated on Jun 1, 2012

Perfect hot drink for those cold nights!

Rate

No Image

prep time 10 Min

cook time

method No-Cook or Other

yield a few

Ingredients

1/2 teaspoon instant coffee granules
1/4 cup hot water
1 pint coffee ice cream
1/4 cup brandy
1/4 cup chocolate syrup
- grated chocolate for garnish

How To Make velvety brandied coffee

Step 1

Dissolve the coffee granules in the hot water.

Step 2

In a blender, process the coffee, coffee ice cream, brandy, and chocolate syrup until smooth.
Step 3

Garnish with grated chocolate.
Step 4

Serve immediately.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes