Sin Recipe

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Heather Sappington


This recipe seems like it would be heavy; but it's so light and scary good!


★★★★★ 1 vote

30 Min
30 Min


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1 box
brownie mix
2 box
3 oz chocolate pudding
1 pkg
fun sized butterfinger candy bars
1 large
container cool whip
1 bottle
chocolate fudge crackle ice cream topping

How to Make SIN


  • 1Bake brownie mix as directed on package;allow to cool.I use a 13x9 pan.

    Make sure the cool whip is unfrozen.
  • 2Prepare pudding mixes by reducing the milk by half a cup for each box,one cup total reduced from both boxes. This makes your pudding a bit thicker.
  • 3Unwrap your candy bars and crush.

    When your brownie is cool slice in tiny squares or slice as usual and break into pieces.
  • 4In your glass bowl or trifle bowl; begin your layering of brownies, pudding, coolwhip, candy, and crackle topping. Keep layering, finish with cool whip, candy, and the topping last of all. Refrigerate until serving.
    Enjoy everyone enjoying this dessert!!

Printable Recipe Card

About SIN

Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy

Show 9 Comments & Reviews

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Kitchen Crew @JustaPinch

The Just A Pinch Test Kitchen shows how to fold ingredients using whipped cream and chocolate pudding. Watch the "pinch tips" video here.