Rocky Road Brownies

Raquel Beltz


My family loves it when I create in the kitchen. You never know what you will get. Sometimes a casserole, sometimes a new bread, or in this case, an ooey-gooey dessert.


★★★★★ 1 vote

15 Min
30 Min


Add to Grocery List

1 box
betty crocker fudge brownies
2/3 c
vegetable oil
1/4 c
1 box
jello chocolate fudge pudding
3 c
marshmallows, mini
2 c
peanuts, salted and without skins
1 1/2 c
chocolate chips, mini

How to Make Rocky Road Brownies


  • 1Preheat oven to 350 degrees. Spray 9X13 glass baking dish with butter flavored cooking spray and set aside.
  • 2In large bowl, mix brownie mix, vegetable oil, water, eggs and pudding. Add 1 1/2 cups marshmallows and 1 cup peanuts to brownie mix. Mix well.
  • 3Spread brownie mixture evenly into prepared pan. Bake for 28 minutes.
    Remove from oven and turn oven to broil. DO NOT raise shelf.
  • 4In separate bowl mix 1 cup of the chocolate chips with 1 cup of peanuts and remaining 1 1/2 cups of marshmallows.
    Evenly sprinkle the peanut/marshmallow/chip mixture over the warm brownies. Sprinkle the remaining 1/2 cup of chips over the top.
  • 5Broil for approximately 2 minutes. Just until marshmallows are beginning to turn a golden brown.
    Remove from oven and allow to stand on wire rack for at least 5 minutes before serving. Great warm or fully cooled, but my family prefers warm...sometimes with ice cream.

Printable Recipe Card

About Rocky Road Brownies

Course/Dish: Chocolate, Other Desserts
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy

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