rocky road brownies
My family loves it when I create in the kitchen. You never know what you will get. Sometimes a casserole, sometimes a new bread, or in this case, an ooey-gooey dessert.
prep time
15 Min
cook time
30 Min
method
Bake
yield
20-24 serving(s)
Ingredients
- 1 box betty crocker fudge brownies
- 2/3 cup vegetable oil
- 1/4 cup water
- 2 - eggs
- 1 box jello chocolate fudge pudding
- 3 cups marshmallows, mini
- 2 cups peanuts, salted and without skins
- 1 1/2 cups chocolate chips, mini
How To Make rocky road brownies
-
Step 1Preheat oven to 350 degrees. Spray 9X13 glass baking dish with butter flavored cooking spray and set aside.
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Step 2In large bowl, mix brownie mix, vegetable oil, water, eggs and pudding. Add 1 1/2 cups marshmallows and 1 cup peanuts to brownie mix. Mix well.
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Step 3Spread brownie mixture evenly into prepared pan. Bake for 28 minutes. Remove from oven and turn oven to broil. DO NOT raise shelf.
-
Step 4In separate bowl mix 1 cup of the chocolate chips with 1 cup of peanuts and remaining 1 1/2 cups of marshmallows. Evenly sprinkle the peanut/marshmallow/chip mixture over the warm brownies. Sprinkle the remaining 1/2 cup of chips over the top.
-
Step 5Broil for approximately 2 minutes. Just until marshmallows are beginning to turn a golden brown. Remove from oven and allow to stand on wire rack for at least 5 minutes before serving. Great warm or fully cooled, but my family prefers warm...sometimes with ice cream.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chocolate
Category:
Other Desserts
Tag:
#Quick & Easy
Keyword:
#peanuts
Keyword:
#brownies
Keyword:
#marshmallow
Method:
Bake
Culture:
American
Ingredient:
Sugar
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