quick and easy fudge
(2 RATINGS)
A dear friend of mine would make this when we would get together. We would use semi-sweet chocolate chips and butterscotch chips. You can use whatever flavor you may like. I have made it with semi-sweet chocolate chips and peanut butter chips. As I said, which every flavor you like. At Christmas time I make it with a hole in the center, like a Christmas wreath and decorate it with holly leaves and berries, made with decorating icing.
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prep time
5 Min
cook time
5 Min
method
Stove Top
yield
6 serving(s)
Ingredients
- 12 ounces semi-sweet chocolate chips
- 12 ounces butterscotch chips
- 1 can condensed milk
- 1 cup chopped pecans or walnuts (optional)
How To Make quick and easy fudge
-
Step 1Empty condensed milk and chips of your choice into a heavy bottom pot. Stir over medium heat just until melted. You aren't cooking it, just melting the chips. Stir until all melted and mixed. Remove from heat add nuts. Mix well. Pour into a 9 in. square or round pan that has been lightly buttered. Let cool. Cut into squares. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Candies
Category:
Chocolate
Category:
Other Snacks
Tag:
#Quick & Easy
Keyword:
#nuts
Keyword:
#chips
Keyword:
#milk
Keyword:
#condensed
Culture:
American
Method:
Stove Top
Ingredient:
Sugar
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