Peanut Butter Banana Bread with Chocolate Chips

Peanut Butter Banana Bread With Chocolate Chips Recipe

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Angela Pietrantonio

By
@mrsjoepie

This is by far one of the best banana bread's I have ever eaten! Banana, peanut butter & chocolate chips!!! It's the best!

Recipe Source~ fgscatering.com

Rating:

★★★★★ 2 votes

Comments:
Prep:
15 Min
Cook:
45 Min

Ingredients

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  • 3/4 c
    unbleached flour
  • 1/2 c
    whole wheat pastry flour
  • 6 Tbsp
    white sugar
  • 6 Tbsp
    brown sugar, packed
  • 1 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1/4 tsp
    salt
  • 3 medium
    very ripe bananas, mashed or whizzed in food-processor
  • 1/3 c
    crunchy peanut butter
  • 2 Tbsp
    plain fat-free yogurt
  • 1 large
    egg
  • 1 tsp
    vanilla
  • 2 Tbsp
    canola oil
  • 3/4 c
    mini semi-sweet chocolate chips tossed in 1 tablespoon flour

How to Make Peanut Butter Banana Bread with Chocolate Chips

Step-by-Step

  1. Preheat oven to 350 degrees F. Coat 9X5 inch loaf pan with cooking spray; add a strip of parchment paper to bottom of pan for easy removal.
  2. Combine flour, sugar, baking powder, baking soda, and salt in bowl.
  3. In another bowl mix bananas, peanut butter, yogurt, egg, vanilla, and oil. Fold in flour mixture until no streaks of flour remain, then gently fold in chocolate chips. Scrape batter into loaf pan.
  4. Bake 40-50 minutes, or until toothpick comes out with few moist crumbs. Cool in pan on wire rack 15 minutes; carefully remove from pan and allow to cool completely on wire rack before slicing.

    9 points per slice

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