Orange Crunchies

Name: Orange Crunchies
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 3 dozen
Ingredients: 2 c bisquick baking mix; 1/3 c granulated sugar; 1/3 c brown sugar, firmly packed; 2 Tbsp butter; 2 Tbsp grated orange peel; 1/4 c orange juice; 1 large egg; 1 c flaked coconut

By Pat Duran
@kitchenChatter

These are soft drop cookies with coconut. They store well- if you can keep them around long enough.

Rating:

★★★★★ 1 vote5

Comments:

9 Comments

Serves:

3 dozen

Prep:

15 Min

Cook:

10 Min

Ingredients

2 c

bisquick baking mix
1/3 c

granulated sugar
1/3 c

brown sugar, firmly packed
2 Tbsp

butter
2 Tbsp

grated orange peel
1/4 c

orange juice
1 large

egg
1 c

flaked coconut
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How to Make Orange Crunchies

Step-by-Step

Heat oven to 400^.
Blend baking mix, sugars and butter; mix in remaining ingredients.
Drop dough by rounded teaspoonfuls onto greased baking sheet.
Bake about 10 minutes. Cool slightly before removing from baking sheet.

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