orange crunchies

Name: Orange Crunchies
Prep time: 15 min
Cook time: 10 min
Yield: 3
Ingredients: 2 cup(s) bisquick baking mix; 1/3 cup(s) granulated sugar; 1/3 cup(s) brown sugar, firmly packed; 2 tablespoon(s) butter; 2 tablespoon(s) grated orange peel; 1/4 cup(s) orange juice; 1 large egg; 1 cup(s) flaked coconut

(1 RATING)

63 Pinches 1 Photo

Pat Duran

Las Vegas, NV

Updated on Nov 24, 2011

These are soft drop cookies with coconut. They store well- if you can keep them around long enough.

Rate

prep time 15 Min

cook time 10 Min

method ---

yield 3 dozen

Ingredients

2 cups bisquick baking mix
1/3 cup granulated sugar
1/3 cup brown sugar, firmly packed
2 tablespoons butter
2 tablespoons grated orange peel
1/4 cup orange juice
1 large egg
1 cup flaked coconut

How To Make orange crunchies

Step 1

Heat oven to 400^. Blend baking mix, sugars and butter; mix in remaining ingredients. Drop dough by rounded teaspoonfuls onto greased baking sheet. Bake about 10 minutes. Cool slightly before removing from baking sheet.
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