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old fashioned fudge

★★★★★ 1
a recipe by
Shaleah Cagle
Poplar Bluff, MO

another newspaper clipping

★★★★★ 1
method Stove Top

Ingredients For old fashioned fudge

  • 3 c
  • 1/4 tsp
  • 1/2 c
    unsweetened cocoa
  • 1 c
  • 2 Tbsp
    light corn syrup
  • 3 Tbsp
  • 1 tsp
    vanilla extract
  • 1 c
    chopped walnuts (optional)

How To Make old fashioned fudge

  • 1
    Lightly butter 8*8 pan. In heavy 3 quart saucepan combine sugar, salt, cocoa, milk, and corn syrup. Cook, stirring over medium heat until sugar dissolves. Continue to cook, stirring occasionally to 234 degrees Fahrenheit on a candy thermometer.
  • 2
    Remove from heat. Add butter, do not stir. Let cool to 110 degrees Fahrenheit. Add vanilla. With a wooden spoon, beat fudge until it becomes creamy and is no longer glossy. Quickly stir in nuts.
  • 3
    Spread in pan. Refrigerate at least 2 hours.

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