Old Fashioned Fudge
1 photo of Old Fashioned Fudge Recipe
Rating:
★★★★★ 1 vote
Method:
Stove Top
Ingredients
- 3 c
- sugar
- 1/4 tsp
- salt
- 1/2 c
- unsweetened cocoa
- 1 c
- milk
- 2 Tbsp
- light corn syrup
- 3 Tbsp
- butter
- 1 tsp
- vanilla extract
- 1 c
- chopped walnuts (optional)
How to Make Old Fashioned Fudge
- 1Lightly butter 8*8 pan. In heavy 3 quart saucepan combine sugar, salt, cocoa, milk, and corn syrup. Cook, stirring over medium heat until sugar dissolves. Continue to cook, stirring occasionally to 234 degrees Fahrenheit on a candy thermometer.
- 2Remove from heat. Add butter, do not stir. Let cool to 110 degrees Fahrenheit. Add vanilla. With a wooden spoon, beat fudge until it becomes creamy and is no longer glossy. Quickly stir in nuts.
- 3Spread in pan. Refrigerate at least 2 hours.
