Mudbrick Brownies

Mudbrick Brownies

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Jamie S

By
@jamieski

Possibly the best discovery I've made out of curiosity. Bonus: the entire PAN has just about 680 calories! So a giant piece won't undo your day :)

Rating:

★★★★★ 1 vote

Serves:
8
Prep:
10 Min
Cook:
30 Min

Ingredients

  • 1 box
    instant chocolate pudding - fat/sugar free
  • 2 c
    skim milk
  • 1 dash(es)
    cinnamon
  • 2 Tbsp
    sugar substitute
  • 1 c
    whole grain flour
  • 2 tsp
    baking powder
  • 1 tsp
    baking soda
  • 1/4 tsp
    salt
  • 3/4 c
    water

How to Make Mudbrick Brownies

Step-by-Step

  1. Preheat oven to 350 degrees.
  2. Whisk together the pudding mix, cinnamon, and sugar substitute in a large bowl until thickened.
  3. Mix in the flour, baking powder, baking soda, and salt. Gradually add water until a cake-like batter forms. Add more water if needed.
  4. Spread evenly into a greased square pan. Bake 30-35 minutes. Allow to cool completely before cutting/serving.

Printable Recipe Card

About Mudbrick Brownies

Dietary Needs: Vegetarian
Other Tags: For Kids Healthy



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