mom's brownies
(1 RATING)
My mother-in-law makes really great brownies, so I asked for the recipe. It's sweet enough for me, and they turn out consistently every time. And all from scratch!
No Image
prep time
cook time
method
Bake
yield
24 serving(s)
Ingredients
- 2 cups sugar
- 4 - eggs, beaten
- 4 tablespoons cocoa
- 1 1/2 cups flour
- 2 - sticks of butter, melted
- - walnuts
- 2 teaspoons vanilla
How To Make mom's brownies
-
Step 1Beat sugar, eggs, and cocoa. Add flour, butter, walnuts, and vanilla. Pour into a 9" x 13" pan; bake at 350*F for 20 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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