mocha cinnamon fondue

Name: Mocha Cinnamon Fondue
Prep time: 10 min
Cook time: 15 min
Yield: 2
Ingredients: 3 cup(s) milk chocolate chips; 1/2 cup(s) whipping cream; 1 tablespoon(s) instant coffee granules; 2 tablespoon(s) hot water; 1 teaspoon(s) vanilla extract; 1/8 teaspoon(s) ground cinnamon

(1 RATING)

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Barbara Kavorkian

Two Harbors, MN

Updated on Dec 12, 2011

Another rich and flavorful fondue sauce great for the holidays, date night, New Years or Valentines Day. Instead of spending a lot of money going out, why not stay in and sip a Kahlua Drink and dip some fruit in this sauce?

Rate

prep time 10 Min

cook time 15 Min

method ---

yield 2-4 serving(s)

Ingredients

3 cups milk chocolate chips
1/2 cup whipping cream
1 tablespoon instant coffee granules
2 tablespoons hot water
1 teaspoon vanilla extract
1/8 teaspoon ground cinnamon

How To Make mocha cinnamon fondue

Step 1

In a heavy saucepan, melt chocolate with cream over low heat, stirring constantly. Dissolve coffee in hot water.

Step 2

Add to chocolate mixture with vanilla extract and cinnamon. Mix well. Pour into a fondue pot set to low. Serve warm with dippers.
Step 3

Dippers include cubed pound cake, strawberries, marshmallows, rice crispy treats cubed or in balls, bananas, cubed melon, pretzel sticks, apples, pineapple, or anything to dip in chocolate.
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