mimi's chocolate surprise
This is my version of the infamous Chocolate Surprise! Never hardly ever any left over, what a super combination of flavors for your mouth...
prep time
15 Min
cook time
method
Refrigerate/Freeze
yield
8 serving(s)
Ingredients
- CRUST...
- 1 cup flour
- 1 stick margarine, softened
- 1 1/4 cups walnuts, finely chopped
- FILLING...
- 1 package cream cheese, 8 oz, softened
- 1 cup powdered sugar
- 1/2 package cool whip, 16 oz.
- CHOCOLATE LAYER...
- 3 cups milk
- 2 packages instant chocolate jello pudding
- TOPPING...
- 1/2 package cool whip, 16 oz.
- 1 large hershey bar
How To Make mimi's chocolate surprise
-
Step 1Mix ingredients for crust until mealy. Press into 13x9 pan and bake in 350 oven until barely brown. Cool until cool to touch.
-
Step 2Mix filling and carefully spread over crust. May need to put in small dollops and gently spread so that the crust doesn't come up.
-
Step 3Mix chocolate layer with a hand mixer and spread over filling. Spread rest of cool whip over for the topping and grate the chocolate candy bar over the top. Refrigerate at least 3 hours to get it firm before serving. Enjoy...
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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