hot chocolate candy stirrers
Want a quick way to flavor your hot chocolate? Something to do with kids as Christmas gifts? This recipe is it!
No Image
prep time
cook time
method
Microwave
yield
Ingredients
- 1 pound candy coating
- 36 - plastic spoons
- - flavoring desired, extract
- - color desired of food coloring
How To Make hot chocolate candy stirrers
-
Step 1Put spoons flat on cookie sheet with edges, and with the handles on the edges. This is so that the spoons stay filled while the candy re-hardens.
-
Step 2Melt candy in the microwave on defrost at 2 min intervals, stirring between, until totally melted. Add coloring of your choice, and flavoring of your choice (taste with a few drops, neither takes much to add).
-
Step 3Pour into spoons, tap so that it is flat in the spoons. Cool completely. Put into fridge when hard enough to move. Put into sandwich bags and tie shut. Serve with bags of cocoa or coffee to flavor.
-
Step 4Note: I put them into the corners of the sandwich bags, and got 2 spoons per bag that way. It looked pretty tied with curling ribbon and curled.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes