gooey toasted s'mores bars
This recipe is really easy and so tasty. A friend of mine gave me this recipe and I added my own personal touches to the recipe. My family devours them in no time. To reheat these scrumptious bars, place individual bars in the microwave for about 15 seconds.
prep time
5 Min
cook time
20 Min
method
Bake
yield
24 serving(s)
Ingredients
- 1 package sugar cookie mix
- 1 cup graham cracker crumbs
- 1 cup butter or margarine
- 3 cups milk chocolate chips
- 1 package miniature marshmallows
- 1/2 jar marshmallow cream
How To Make gooey toasted s'mores bars
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Step 1Heat oven to 375 degrees F. In a large bowl, stir together cookie crumbs. Stir in the melted butter or margarine until a soft dough forms. Press into an ungreased 13x9 inch pan.
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Step 2Bake 18 to 20 minutes or until set. Immediately sprinkle chocolate chips over the crust. Let stand 3 to 5 minutes or until the chocolate starts to melt. Spread the chocolate evenly over the crust.
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Step 3Set the oven to broil. Scoop 6 to 8 large tablespoons of marshmallow cream over the melted chocolate. DO NOT SPREAD. Sprinkle the miniature marshmallows over the top and slightly press them down.
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Step 4Broil with top 5 to 6 inches from the heat, 20 to 30 seconds or until marshmallows are toasted. Watch closely; marshmallows will brown quickly.
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Step 5Cool 10 minutes. Cut into 6 by 4 rows. Serve warm. Store bars in an air tight container.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chocolate
Category:
Other Desserts
Category:
Other Snacks
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#marshmallow
Keyword:
#bars
Method:
Bake
Culture:
American
Ingredient:
Sugar
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