fudge buttercream frosting!

Name: Fudge buttercream frosting!
Prep time: 10 min
Cuisine: American
Ingredients: 1/2c - butter, room temperature; 1/4c - shortning; 1/3c - cocoa powder; 2c - xxxx sugar; 2tbs - milk; 1c - hot fudge sauce(if you live in mi. use sanders milk choc.; 1tsp - vanilla

(1 RATING)

163 Pinches 1 Photo

Patricia taylor

washington, MI

Updated on Oct 23, 2012

This is by far the best fudge frosting I have ever had!

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This is a german choc. cake with the buttercream frosting on the side!

prep time 10 Min

cook time

method Stove Top

yield enough for a double layer cake (3 cups)

Ingredients

1/2c - butter, room temperature
1/4c - shortning
1/3c - cocoa powder
2c - xxxx sugar
2tbs - milk
1c - hot fudge sauce(if you live in mi. use sanders milk choc.
1tsp - vanilla

How To Make fudge buttercream frosting!

Step 1

cream together butter and shortning.Add cocoa and sugar. Mix well

Step 2

add milk a little at a time.
Step 3

add hot fudge sauce and vanilla. blend well.frost any flavor cake you like. Sooooooo good!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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